Valentine’s Day

Valentine’s Day Menu
£95.00 with wine flight
£85.00 with soft drink flight
Dinner only


A fleeting glance (love at first bite!)
Hanky Panky Cocktail
A shy hello (a hot blush!)
Veloute of Leeks, Smoked Haddock
Pinot Grigio, Linoti, Lombardy
The first date (legs turn to jelly!)
Chicken Liver Parfait, Xeres Jelly, Pistachio Granola
Apaltagua, Reserva Riesling, Curico Valley Chile
A tender kiss (quelle amuse bouche!)
Sauteed Scottish Scallop, Bacon, Maple Syrup, Cauliflower
M de Minuty Rose, Cotes du Provence, France
Falling in love (the fruits of passion!)
Beef fillet from Buccleuch
Foie Gras, Short Rib, Carrot Puree, Shallot and Red Wine Jus
La Campagne Merlot, VdP d’Oc
Meeting the relatives (OMG!)
Vanilla Panna Cotta, Whiskey Sour
Errazuriz Late Harvest, Sauvignon Blanc, Chile
Planning the future (such sweet dreams!)
Lemon Meringue, Orange Gel and Shortbread, Honeycomb
Nyetimber Demi Sec
“I do”
Coffee and Chef’s Petits Fours





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